Countertop Commercial Gas Charbroiler

Countertop commercial gas charbroiler

Production Introduction

The countertop commercial gas charbroiler is a versatile and powerful piece of equipment that has a variety of advantages and can be used in multiple applications.

 

If you're in the market for a commercial gas charbroiler, you have a lot of options to choose from. These powerful cooking appliances are ideal for restaurants, catering companies, and other foodservice businesses that need to cook a lot of food quickly and evenly. While there are plenty of different models available, here is a brief overview of the different types of commercial gas charbroilers you might consider.

 

One common type is the radiant charbroiler, which uses infrared radiation to heat the grates. This type of charbroiler is popular because it cooks food quickly and evenly while still providing the signature grill marks that customers love. Radiant charbroilers are also relatively easy to clean and maintain, making them a great choice for busy kitchens.

 

Another option is the lava rock charbroiler, which uses lava rocks to provide heat and flavor to the food. This type of charbroiler is great for businesses that want to give their food a unique smoky flavor, as the lava rocks will absorb and distribute smoke throughout the cooking chamber. While lava rock charbroilers can be messier and more difficult to clean than radiant charbroilers, many chefs prefer the flavor and texture they provide.

 

Finally, there are hybrid charbroilers that combine the best of both worlds. These units typically have radiant elements as well as a layer of lava rocks, giving chefs the ability to choose which heat source they want to use for each dish. Hybrid charbroilers can be more expensive than other types, but they offer the ultimate in flexibility and versatility.

 

No matter which type of commercial gas charbroiler you choose, it's important to select a model that is appropriate for your business's needs. Be sure to consider factors like cooking area size, heat output, and ease of maintenance when making your decision. With the right charbroiler, you can cook delicious, flavorful food that will keep your customers coming back for more!

Products Parameters

Model No	Size(inch)	Packing size(inch)	NW/GW	Gas Source	Burner Count	Single Burner	Combined
DCCB24	24*29*16	27*32*21	133/155	NG/Propane	2	35000 BTU/H	70000 BTU/H
DCCB36	36*29*16	39*32*21	181/212		3	35000 BTU/H	105000 BTU/H
DCCB48	48*29*16	51*32*21	230/269		4	35000 BTU/H	140000 BTU/H

 

Production Description

 

Craftsmanship

 

Product Packaging

Company Profile

 

 

FAQ

Q:Could you offer other ITEM except FOB?

A:Yes,we could offer DDP(to door)price and service if you could offer the delivery address.

 

Q:What is your MOQ?

A:Our MOQ for regular price is a 40ft container. Also we accept smaller quantity order. But the price will be little higher because of the increased cost of material for small quantity.

 

Q:What is the distance between your mutildeck?

A:All of the shelves in our products are adjustable to suit your needs.

 

Q:Can I use my logo?

A:Yes, we accept customers' logo for OEM order.

 

Q:Can I customize the products?

A:Yes, please contact us for the details if your order is long term and big enough.

 

Q:What type of equipment does you sell?

A:supermarket refrigeration equipment,mini store refrigerator,island freezer combo,island refrigerator jumbo,combination kitchen , coolers, combination kitchen freezers, glass door coolers, glass door freezers,commercial refrigerator,freezer commercial,etc

 

Q:What certificate do you have?

A:We have many certificate for 70+ countries. We have CE, ETL, CETL, ROHS, PSE, SAA certificate.

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