Dukers 10 Burner Commercial Gas Stove

Dukers 10 burner commercial gas stove

Description

-Stainless steel ,it is easy to clean.

-Heavy duty 3/4” thick polished steel griddle plate and heavy duty 12” X 12” removable, cast iron top grates.

-Oven temperature range between 175°F to 500°F.

-3/4” NPT rear gas connection and regulator standard.

-Two (2) chrome oven rack per oven standard.

-Enamel interior oven for easy cleaning.

-With 6”casters with lock for easy mobility

-With double oven.

One of the great things about commercial burner stoves is their versatility. They come in various sizes and configurations, allowing chefs to choose the one that best fits their needs. From small countertop stoves to large freestanding models with multiple burners and ovens, there is a stove out there for every type of kitchen.

In the world of professional cooking, having a high-quality commercial gas range is essential in ensuring that your dishes are cooked to perfection. Whether you're running a high-end restaurant or a small café, investing in the right type of commercial gas range can make all the difference in your kitchen operations.

One of the most popular types of commercial gas ranges is the open burner range. This type of range typically features one or more powerful burners, which provide a quick and even heat distribution for a variety of cooking methods. With open burner ranges, the burners are exposed and easy to access, making them easy to clean and maintain.

Another type of commercial gas range is the griddle range. This range features a flat, smooth cooking surface, often made of stainless steel or cast iron. Griddle ranges are perfect for cooking pancakes, eggs, and other breakfast items, as well as sandwiches and burgers. They offer excellent heat retention and distribution, which is why they're popular in many kitchens.

Convection ovens are another type of commercial gas range that is becoming increasingly popular. These ovens use a fan to circulate heated air around the food, resulting in even cooking and faster cooking times. Convection ovens are perfect for baking cakes, pies, bread, and other baked goods.

In conclusion, when it comes to choosing the right type of commercial gas range, there are many options to consider. Whether you choose an open burner range, a griddle range, or a convection oven, you can be sure that you're investing in a high-quality piece of equipment that will help you create delicious dishes for your customers. So, weigh your options and explore the possibilities. With the right commercial gas range, your kitchen will be ready to take on any culinary challenge!

Production Description

Production Parameters

Craftsmanship

Product Packaging

Company Profile

Q:Are you a trader or manufacturer?
A:We are factory in Guangzhou China.

Q:What's your delivery time?
A:Sample machines will be ready in around 15 days; full container orders’delivery will be during 25-40days.

Q:Can I visit your factory?
A:Sure, we welcome all friends come to our company, please make an appointment with us in advance.

Q:What certificate do you have?
A:We have many certificate for 70+ countries. We have CE, ETL, CETL, ROHS, PSE, SAA certificate.

Q:What payment method is acceptable?
A:T/T, 30% deposit before production and 70% balance before shipment.
100% payment for sample orders.

Q:Do you have product guarantee?
Yes, we provide 1% free of charge spare parts based on your invoice amount.

Q:What makes your company better than other commercial refrigeration companies?
A:Unmatched quality, custom sizes, ability to meet special requirements, short lead times and ease of installation.

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